Our Menu
At Varhadi Zaika Restaurant and Bar, every element is crafted to enhance your dining experience. From the main menu to specialty dishes, each culinary layer brings the essence of Varhadi cuisine to life. Enjoy a carefully curated selection of flavors and textures, served with attention to detail and authenticity.
Main Dishes
Paneer Butter Masala
Cottage cheese in creamy tomato gravy.
₹250
Veg Kolhapuri
Mixed vegetables in a spicy Kolhapuri sauce.
₹300
Dal Makhani
Slow-cooked black lentils with butter and cream.
₹400
Baingan Bharta
Roasted eggplant cooked with Indian spices.
₹350
Chicken Curry
Traditional Indian chicken curry.
₹350
Mutton Curry
Tender mutton cooked in rich, spiced gravy.
₹500
Fish Curry
Fresh fish in a tangy and spicy curry.
₹200
Butter Chicken
Chicken cooked in a creamy, buttery tomato sauce.
₹600
Sides
Jeera Rice
Basmati rice cooked with cumin seeds.
₹600
Garlic Naan
Indian flatbread with garlic topping.
₹200
Tandoori Roti
Soft, whole wheat flatbread from the tandoor.
₹699
Salad Platter
Fresh vegetables with a lemon wedge.
₹260
Appetizers
Paneer Tikka
Grilled cottage cheese marinated in Indian spices.
₹670
Veg Hara Bhara Kabab
Spinach and green peas patties with Indian herbs
₹590
Chicken Tikka
Tender pieces of chicken marinated and grilled to perfection.
₹679
Mutton Seekh Kebab
Minced mutton spiced and cooked on skewers.
₹750
Desserts
Gulab Jamun
Soft, sweet milk dumplings soaked in sugar syrup.
₹460
Rasmalai
Creamy, spongy cheese discs in sweetened, flavored milk.
₹499
Jalebi
Golden, crispy spirals soaked in warm syrup.
₹567
Kheer
Traditional rice pudding with milk, cardamom, and nuts.
₹560
Gajar Halwa
Warm carrot pudding garnished with nuts and cardamom.
₹679
Mango Shrikhand
Smooth yogurt dessert flavored with mango and saffron.